Pinar Kir Evi

Beware of this property. They charged my debit card twice at the rate of $94. I contacted them and they said they will notify their bank to refund my money. They admitted in writing they charged me twice. It is now 8 weeks later and after much correspondence back and forth, they keep saying they will contact their bank again, which is obviously a lie. ******* has been no help. At this point, it's obvious they have no intention of refunding my $94. Dishonest people running the hotel and poor service. Stay away.

One of the best hotels I have ever been to. The staff were friendly. The room was very clean. The hotel restaurant also has delicious food. I recommend you to choose this hotel for your stay if you love nature and a room in the heart of nature. The hotel area is very pleasant. Fish breeding ponds and the sound of nature have doubled the beauty

Temiz ve konforlu bir butik otel. Sakin ve kafa dinlemelik bir mekan. Odaları geniş ve ferah. Kahvaltısı sade ve iyi. Personelleri çok saygılı ve kibar arkadaşlar. Bu arada Alabalık yemek isterseniz de hem çok lezzetli hem de fiyat makul. Arhavi ye ve civarina yolum tekrar düşerse kesinlikle tekrar kalmak isterim

The place is grate. Big room well maintain, good service.

Was really awesome, had real great time, the place was so isolated and calm. Would definitely consider it to my next chilling trip

This was a wonderful stay. Benim, our host, was gracious and friendly. The inn/hotel itself was beautiful—set in the midst of a trout hatchery by a bubbling stream with 18 pools full of growing trout right outside the windows of the hotel rooms. The hotel has an upscale rustic feel—comfortable and sophisticated, but in a surprisingly bucolic setting. Around the hotel are hills covered with fields of growing tea and rimmed by walnut trees. The drive to the hotel is down a road that seems initially disappointing, but when you get to the hotel it turns into a kind of idyllically remote setting. We ate dinner at the hotel. I had trout (freshly taken from the hotel’s hatchery), my wife had a plate of meatballs, a renowned specialty of the region. Both were superb, the trout fresh and delicious; the meatballs like large sausage patties, hot with surprisingly strong seasoning. Don’t think we didn’t like the meatballs. They were superb, but they weren’t at all like what we know as meatballs in America…. Really, this is a remarkable little hotel. I don’t know how many rooms there are—probably less than 15–but it feels intimate and remote. There is also a cabin available for rent. We would highly recommend it for anyone looking for a sophisticated treat of a little inn. Make sure you eat at the restaurant. We were the only guests at breakfast. At dinner, there were four other local guests in the dining room. I suspect the restaurant is much busier when summer comes.