Agriturismo Biologico Piccapane

A friend of mine and I stayed for two nights at this farmhouse. We didn't even arrive, a lady kept insistently asking us the time of our arrival. Only once we arrived did we understand why, the structure was completely deserted and the lady had come there especially for us. After checking in he abandoned us in the structure, which was completely deserted. The room was clean and very minimal but there was no hospitality, no WiFi, no TV. In the room there is a sign that encourages the use of ecological shampoos and soaps, it would be more appreciated if they were made available to customers already in the bathroom. It also said that the water was filtered but there was no glass for drinking and there was no one at the bar. The lady at check in insistently asked us again what time we wanted to have breakfast the next morning. For breakfast we were given two obviously very old apples, some very hard dried figs, 4 slices of dry bread with some jams and a single dose of pudding. Vegan cuisine is fine, but could be presented and developed better. The cost is that of a hotel but there is no one who considers you. The structure is nice but completely abandoned and in decline. Super not recommended.

I went a few evenings ago to try this restaurant.. not bad, the flavors of each food were really good.. I recommend it to try at least once.. the owner was very kind, the service was fast.. nice outdoor garden.... .

Vegan cuisine, omnivores are accepted and will not be disappointed 😇 A must try, very good a**osphere and original quality dishes, reasonable price and correct portions for Puglia, a rare thing unfortunately The manager is adorable, without forgetting Brenda, the tender dog, and cats

We went as a couple on a tasting evening. The welcome was terrible, the waiter showed up after 20 minutes of us waiting. And the worst was yet to begin! the tasting menu at a cost of 30 euros each included 3 tiny and mediocre tastings. Among other things, the waiter kept asking among the tables what we had eaten to understand what "course" he should serve next (there were only 3 tables). an experience that I absolutely do not recommend. I don't understand how they have 4 stars on Tripadvisor. Change jobs!

In the tasting menu the portions are very small. The organic wine offered is terrible and there is no possibility of choosing another type, the prices are definitely too high. Experience not to be repeated. I absolutely don't recommend it!

Terrible experience. Quantity of food equal to very ridiculous tastings. It's really difficult to find the words to describe this experience, one of the most embarrassing I've ever had so far. Really stay away. 30 euros each thrown to the wind.

We stayed three nights at this farmhouse for a friends' wedding nearby. The room is clean and basic and the structure is nice. No one answered the phone in the days before our arrival. Once we arrived there was no welcome and no hospitality. The restaurant, the bar and the kitchen are all closed and empty. We were four couples of wedding guests alone in the structure apart from the morning when a lady came to serve breakfast. We didn't have the chance to have a coffee, water, a beer even though the bar was there but uninhabited... We have a small daughter and when I asked for a pasta, even plain pasta, I was only told no. The cost is that of a hotel but there is no one who considers you a minimum or who asked if we needed anything. In three days I had to go down with the garbage bag with dirty diapers and I was told to throw it away, looking for the bin in the back of the so-called farmhouse. Breakfast consists of 4 tiny slices of stale bread and four pancakes made on the first day and reheated for the next three breakfasts. Eighty euros per night. The structure is very nice but completely abandoned, including paying guests. It's not enough to say you're vegan to open a meaningful accommodation facility.

Family dinner in a beautiful, dimly lit countryside location. Nice soft background music. Very refined selection of dishes in line with the chosen style, i.e. vegan. In general, little to say about the quality of the dishes, all in all well made. A discordant note, to put it mildly, is that of the service. Bad or almost absent: glasses for beer promised and never arrived, plates for the appetizer promised and not brought, bread only on request and for a few close friends. The doubt comes to you... Piccapane only on paper or for real? In essence, it is one of those places where you go once, but never return because the customer is not treated appropriately despite paying handsomely for what is served.

We stayed a couple of days. Very "simple" rooms (as per description), in any case comfortable. Always excellent dinner: first evening with pizzas (excellent ingredients, dough and toppings), second evening with full dinner: everything good, excellent portions, all organic ingredients. Breakfast always with fresh ingredients and own production: pancakes, jams, fruit, cake and scrambled tofu for the savory part. Second day, breakfast practically the same (we would have preferred some variation). Another small point is the service, sometimes slow: it is also true that we went to this establishment to do things "calmly" :), in the end there was little discomfort. Also buy some pumpkins from the small organic vegetable market. Excellent price/quality ratio. We will return. Until next time.