Guest User
January 31, 2023
Compared to the price charged, I got my week at very good value for money! Everything is great!! The chefs, in addition to being extremely helpful, are real “cordons bleus” (nothing to do with the junk food buffets of tourist factories in certain countries). The staff are generally very attentive and the setting is truly BREATHTAKING!!💕💕 I recommend this establishment and not another on Praslin, for the value for money to those who book well in advance! !! A big big Up to Cliff for the coal (he will understand) and to the cooks!!!
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