Guest User
January 19, 2024
I have mixed feelings about this hotel. We had 2 apartments, one was Aberta and one Brenta, or something like these were the names. The Brenta one was nice, cozy and it looked new. The other one was bigger, but felt a little outdates. Even though we paid similar amount for both of them. The breakfast was very good. A lot of options, from eggs to hams to cheeses to juices to coffee to pancakes and waffles. And the breakfast area very nice as well. The apres ski snack... not the same story. The pizzas were from boxes, only heated in the oven. The soups... terrible. The cakes were good, the same as the desserts from the night before. Dinner. I had high expectations because of all the amazing reviews saying how good the food is. The food is OK, but it's not for every taste. The gala dinner was the worst night and it doesn't go well to have that kind of food after a day spent on slopes. The other night, the food was ok. The salad buffet is very small and not a great variety. The ice cream is very good. All the desserts were delicious. The spa is nice, the reading area there is very welcoming. The pools were colder in some dats, warmer in others. In some rooms, the temperature was ok, in others a bit chilly. It's a very beautiful hotel, very stylish and modern, but still maintaining the Dolomiti style.