A new hotel, everything works properly. Excellent bathroom with bathtub, a great breakfast, including star cheese and croissant bread. The only repair I would make concerns the bed, which had springs, when I prefer a box spring bed. But it was very good. I slept well. Great service. Highlight is the quality of the hotel's restaurant, where I recommend a dish called BORREGO, which is a young sheep roasted in the oven, accompanied by punched potatoes and a very good spinach preparation. It is very good. Although the waiter claims that the portion is individual, I found that the dish is enough for two hungry people.
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