Savor Tradition: Lemang To’Ki’s Authentic Taste in Bentong 🇲🇾

#traveldiaries #foodlover Lemang To’Ki in Bentong is a famous spot for enjoying authentic lemang, made from glutinous rice and coconut milk, slow-cooked in bamboo for a smoky, tender finish. Popular with both locals and visitors, it pairs perfectly with dishes like rendang and grilled chicken. With its rustic atmosphere and focus on traditional Malay cuisine, Lemang To’Ki offers a true taste of Malaysian culinary heritage. 🕰️Business Hours: 8am - 8pm (Monday - closed) 💰Average Price per Person: RM10-20