Frangipaani, Michelin Selected Colonial-Influenced Indian Restaurant

#myhiddengems We had dinner at Frangipaani, a Michelin Selected restaurant that serves Colonial-influenced Indian cuisine, located at The Republik in Damansara Heights. It's my first visit here and I quite like the cosy ambience. Suitable for a date dinner or even group gatherings. For starters, we had Papad Chutney Basket, crunchy papadoms served with Mint and Mango chutney. Taste exceptionally good when both sauce were taken in together. I like! We also had Indo-Chinese Chili Chicken. To me, the meat was a bit on the dry side. The mains we had were Roomali Roti served with two delicious sides - Madras Chicken Curry, very flavourful and chicken were juicy and Vegetarian Malai Kofta, so rich, creamy and nutty. The paneer and potato balls were smooth and fluffy! For drinks, we had Coffee Toffee (chocolate and GingerBerry Fizz. We had the Homemade Trio Kulfi as dessert. Very refreshing and cooling.