Beautiful Autumn Of Yeongpyeongsa Temple

#fallingseason The rows of crocks are wonderful. Yeongpyeongsa Temple is also famous for traditional foods such as bamboo salt soybean paste and cheonggukjang. The pastries produced under the brand name "The True Taste of Sansa" are made by bamboo salt, water, wind, and sunlight that have been fermented and aged for more than 10 years. In particular, more than 500 crocks that are more than 50 years old make a deeper taste of the intestine. You can take a leisurely tour of Yeongpyeongsa Temple in about an hour to follow Gujeolcho Flower. It was a little late, but it was enough to appreciate the feast of gujeolcho flowers.