A classic Cantonese restaurant! Xia Cha Lou.

Secretly roasted pork belly The first must-try dish is the secretly roasted pork belly! The skin is roasted to a golden crisp, and the meat inside is tender and juicy, with a perfect balance of fat and lean. The secret sauce penetrates the meat, and every bite is an ultimate temptation to the taste buds, making people want to stop. 🥩🤤 Garlic vermicelli steamed shrimp The perfect combination of fresh prawns and garlic vermicelli, the aroma of steaming is coming, the shrimp meat is firm and chewy, the vermicelli absorbs the deliciousness of the shrimp and the mellow garlic, one bite after another, can't stop at all. 🍲👏 Festival melon conch stewed old chicken soup Choose the best conch and old chicken to simmer slowly, add sweet festival melon, the soup is clear and rich, each drop contains the essence of the ingredients, not only the taste is delicious, but also has the effect of nourishing and nourishing the face, warming the body and warming the heart. 🍲💖 Walking into Xia Cha Lou, the antique decoration makes people seem to travel back to the old Lingnan, the warm and elegant dining environment, whether it is a family gathering or a business banquet, you can find your own comfort and satisfaction.