On Machang Road! Delicious and affordable private kitchen!

I accidentally discovered this newly opened private kitchen. Not pre-made dishes! The seafood is delivered directly from Yangjiang. The environment is quiet and a little quaint, and the cost performance is also very good. 🤩 ▪️ Home-cooked deep-sea yellow croaker A big yellow croaker 🐟, with a faint aroma of wine when served. I asked the waiter and he said that it was added with Huadiao wine. The fish is fresh and tender with a little sweetness, and pork belly is used to enhance the freshness. The soup is also delicious with rice. 😋 ▪️ French puff pastry red braised beef ribs An improved version of French braised beef ribs, which is a dish that requires skill. It is stewed with red wine, white wine, rosemary and other flavoring ingredients. The meat is firm and has a milky aroma. ▪️ Baked shrimp with three onion juice Highly recommended! Three different onions are mixed to create a unique and rich flavor. 🤤 The rich onion aroma wraps each fresh shrimp, and the shrimp is firm and bouncy, fully absorbing the deliciousness of the onion juice. The sweetness and onion aroma fill the taste buds. ▪️ Chrysanthemum egg milk green rice ball The elegant aroma of chrysanthemum and the sweet aroma of egg milk instantly fill the mouth. The egg milk is very smooth, and the glutinous green rice ball enriches the taste. It is sweet but not greasy. It is a good dessert after a meal. 👍