Riverside restaurant with views of the Qiantang River.

​"Time for Five • Rising Tide" I went to Hangzhou a few days ago and attended a banquet for 100 people. It was the 10th anniversary VIP thank-you dinner of the Greentown Azure Hotel, a luxury hotel under Marriott, and the launch ceremony of the Lanting Chinese Restaurant and the Yu Bin team. This time, the Yu Bin team presented dishes for the 10th anniversary thank-you dinner of the Greentown Azure Qianjiang Luxury Hotel. They specially went to Xiangshan, Ningbo, and brought many dishes with Ningbo elements. Combined with the characteristics of Qiantang River ingredients, a lively 100-person dinner was created. The dishes are very professional, from temperature to taste. The next day at noon, our group specially went to Lanting Chinese Restaurant for dinner. Each private room in the restaurant can see the Qiantang River. It is said that during the tide period, the business here will also be full, and everyone can jump high and look at the changes in the river not far away. The dishes here are very high-end, the taste is very integrated, I especially like the mullet roe and sweet and sour shrimp