https://ca.trip.com/moments/detail/hong-kong-38-119122577
hoyan1219Hong Kong, China
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Excellent Hainanese Chicken Rice

Chatterbox Cafe (Tsim Sha Tsui) If you want to think about the excellent Hainanese chicken rice in Hong Kong This Chatterbox Cafe definitely occupies a seat The restaurant focuses on a range of Singaporean local dishes There are many different options Mandarin Hainanese Chicken Rice ($133) I must recommend this Hainanese chicken rice🐔 First the chicken was very tender Topped with secret light sauce chicken sauce It is sweet and has a little herbal aroma There are also three sauces They are sweet soy sauce, sour and spicy sauce and ginger paste The taste goes well with the chicken The oil rice is full of flavor and has distinct grains The taste is very good A bowl of chicken soup is also included The chicken broth is sweet and not greasy Singapore Seafood Stir-fried Guitou ($118) Full of ingredients In addition to having prawns There are also rich side dishes such as scallops, squid🦑 and sausage The prawns are very big and crispy and bouncy The scallops are soft and smooth and not overcooked As for the guinea pig fried quite spicy enough tasty Each strip of powder is evenly colored and looks beautiful For another snack, I ordered a salted egg yolk chicken wings ($70/4 pieces). Also one of the must-order items The chicken wings are fried to be very crispy The crust is covered with salted egg yolk The palate is savory and delicious Totally irresistible The shopkeeper will also serve a bone plate Very courteous Frozen Merlot Dinosaur 🦖 ($48) The upper layer is filled with plenty of Milo powder and Milo crisps It looks special The taste is even richer and sweeter Summary The quality of the food is excellent The seats are also very comfortable I recommend everyone to give it a try #foodie #foodblogger #foodlover #hkblogger #foodie #foodiediary #foodiedaily #hard-earned #food is a blessing #camera eat first #photo restaurant #eat good food #foodie #foodie #eat eat eat # hkinfluencer #hkfoodie #foodphotography
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Posted: Mar 18, 2023
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