Quarry Bay high-quality Japanese-style yakitori chef issued

The restaurant has been open for half a year and the Japanese-style decoration is very comfortable 😌. It was fully booked today and the atmosphere was lively 🏮. One of the waiters prepared a birthday surprise 🎉 for a special guest, which was very thoughtful 💓. It is recommended to arrive a little early and order a cocktail 🍹 or sake 🍶 to chill out first. #The chef's recommendation is yakitori and grilled dishes, with only about $7xx, you can enjoy 21 dishes. There are four appetizers: cucumber and salsify strips, sesame sauce Chinese cabbage, sake lees cheese, and vinegar water jellyfish. The 12 skewers are absolutely surprising 🌟. The restaurant uses Japanese binchotan charcoal to grill, so there is no oily smoke. For chicken, there are chicken throat, chicken kidney, chicken tail, chicken wings, moon-viewing chicken meatball, chicken heart chamber blood vessel, chicken comb, chicken neck meat, and chicken oyster. Different parts need to be grilled at the same time, and the time and temperature must be well controlled, which fully shows the chef's skills 👍. For example, the chicken oyster is the most tender part of the chicken leg meat, with golden and crispy skin and soft and juicy meat. In addition, the chicken neck meat is fat, rich, tender, and smooth, and the chicken comb is crispy on the outside and soft on the inside. You can also try the grilled egg yolk with a little runny effect. In addition to chicken, there are crispy grilled Japanese sardines, fragrant and refreshing pork belly, precious and unique beef tongue core, and lamb rack. Grilled vegetables include Japanese cherry tomatoes, Japanese shallots, and Japanese eggplants. As for the main course, there are two options: grilled rice ball with chicken broth and chicken broth ramen. The chicken broth takes two days to cook, and the homemade 💕 smoked soft-boiled egg on the ramen is also a highlight. The smoky flavor bursts in your mouth and the orange-yellow runny egg yolk is also delicious. Address: IBURI smoke.sumibiyaki.bar Shop G01, Berkeley Building, 25 Hoi Yuen Road, Quarry Bay #iburismokesumibiyakibar #QuarryBay #QuarryBayFood #TaiKooCity #TaiKooFood #hkfood #JapaneseCuisine #Yakitori #TheChef'sRecommendation #GrilledDishes