Worth a try for the grand opening, the dishes are so fragrant that each bowl is irresistible.

Restaurant: Chongqing Bowl Delight (San Po Kong) Address: Shop on the ground floor, No. 21 Kam Wing Street, San Po Kong When it comes to affordable and high-quality restaurants, how can we not mention this new eatery in San Po Kong that has been open for three months—Chongqing Bowl Delight 😎? It's a small diner that brings together Chongqing and Sichuan cuisine, crafted by the hands of four Hakka ladies, offering authentic and high-quality dishes. Although the restaurant isn't very large, the environment is tidy and comfortable to sit in 👍🏽. There's a vast selection of main courses and special side dishes on the menu, so much so that you won't get tired of them even if you take out food to go home or eat in the canteen frequently 🥡. They offer a variety of set meals for 1-4 people, and I think the most worthwhile is the $68 promotional single meal 🙆🏻♂️, which includes a main course, a cold side dish, and a drink. The portions are generous, and many items are homemade/on-the-spot, which is indeed not bad. ✝️ Cold Side Dishes There are six types of generous cold side dishes to choose from, all made to order and not pre-made 😍. The sour and spicy soy sauce covers the lotus root slices and wood ear mushrooms, making these refreshing and crunchy appetizers truly appetizing 👅. ✝️ Signature Secret Duck The sauce, a secret blend of various spices and seasonings, has a savory and sweet taste that many people seek to experience again after trying it. It's a unique flavor that you can't find elsewhere, perfectly balanced 👌🏽, and not at all greasy. The duck meat is moderately fatty and tender 💦, with a bit of white wine added during cooking to reduce the gamey taste, making it more palatable. ✝️ Hormone-Free Farm Chicken They clearly state that there are no additives or hormones, and only natural feed is used, hoping to give customers a healthier and more reassuring dining experience ❤️. Due to the ample exercise of the chickens, there is less subcutaneous fat, and the meat is fresh, tender, and elastic 🍗. It's drizzled with a flavorful garlic oil to enhance the taste 😋. ✝️ Spicy Chongqing Noodles You can choose your own noodle and soup base, and there's a clear soup option for those who can't eat spicy 🍲. I ordered the sour and spicy BB spicy level, with red vinegar and chili oil mixed into a multi-layered soup base, free of MSG, so you won't feel thirsty after eating 😙. The homemade Chongqing noodles are made with eggs and without added alkaline water, making them particularly springy and eggy 💯. ✝️ Soup Dumplings 6 pcs $36 The freshly wrapped handmade dumplings are available for dine-in or take-out to cook at home 🥢. Each dumpling here has a thin skin and a beautiful filling. If you're a big eater, you can add a noodle base 🍜. In addition to soup dumplings, there are also pan-fried dumplings. The corn and fresh meat dumplings are bursting with juicy meat filling and sweet corn kernels, offering a crisp and sweet bite 🌽; the mushroom and fresh meat dumplings perfectly blend the aroma of mushrooms with the savoriness of meat, and are quite substantial 🥟. For an additional $15 with your meal, you can order a special drink. Besides the Latte, which you wouldn't normally find in a Chinese noodle restaurant, I also ordered a special pearl milk tea, which was completely unexpected to find here 😍, and it's made with fresh milk, not creamer‼️ The specially blended milk tea is rich and smooth, with added barley, oats, and water chestnut pearls, offering a rich texture. Each pearl bursts with a unique sweetness when bitten into 🧋