I want to enjoy both the food and the scenery. Lijiang also has great pilaf.

In Lijiang Ancient Town Yunnan-style pilaf I didn't expect Lijiang to have such a treasure restaurant Yun Que Dai·Dai Flavor Pilaf Peacock Banquet 🌟Highlights: A friend brought me here to try it out. As soon as I walked into the store, I was attracted by the strong Dai style. The Dai flavor is a taste that we can say we have always liked very much. The overall style here is antique and has a strong ethnic style. A variety of dishes are served on the table, and the first thing that comes into view is the peacock spreading its tail, which is dazzling. The fragrant and glutinous rice is paired with golden roasted fish, and the unique Dai sauce, which is mouth-watering. Colorful Yunnan three-color rice, super high value, with cucumber, cold mixed fungus, lettuce and seasonal fruits, dipped in the unique Dai secret sauce, every bite is full of surprises! Grab a handful of rice with your hands, feel the temperature and texture of the food, this primitive and fun way of eating makes dining more unique and unforgettable. The recommended food is definitely pilaf. There are also Dai-flavored grilled fish🐟, Dai-flavored grilled pork belly, Dai-flavored hand-torn chicken, and seasonal fruits and dipping sauce. If there are many people, you can also order a six-person luxury pilaf set meal, which has a variety of dishes. There is also my favorite pickled vegetable fried meat, delicious pickles with fresh pork and chili, which will stimulate your taste buds. There are also tofu with batter, delicious soup with rice, mixed rice, etc., which are also very delicious. 📍Detailed address: Yun Que Dai Dai Flavor Pilaf Peacock Banquet, North Gate Night Market, Jinhong Road, Lijiang City