The first feast in Lijiang! So delicious that I don't want to leave~.

I arrived in Lijiang at 5 pm yesterday. I was so busy packing and going out that I didn't even have lunch haha. When I arrived in the ancient town, I was so hungry! The lady at the homestay took us to this Yunnan snack shop, which was really delicious and appetizing! It's in Dayan Ancient Town. If you see a two-story pavilion full of charm, it must be it! The boss said there is also afternoon tea, and the atmosphere is good when you sit by the window and watch the sunset! We ordered a lot of special Yunnan dishes, Xishuangbanna hand-grabbed rice, Pu'er vegetable bun, Dai-flavored spring chicken feet, lemongrass roast chicken, etc. Each dish is very distinctive. It's the first time I've eaten it in my life. The Dai flavor is strong, and I give a thumbs up to the craftsmanship of the people in Lijiang! Guava juice, I drank two glasses, very refreshing juice, too thirst-quenching! There is also Tibetan eight-treasure yogurt, which can be served after a meal, and it's really delicious! 🏠Zewa·Yunnan Snack Shop 📍Wuyi Street, Wangjiazhuang Lane, Dayan Ancient Town