Happy lunchtime

Friends have been recommending this famous restaurant in Malacca to us, and we finally came here for it. We reached the restaurant around 12pm on a weekday and lucky there is no queue. Their signature - “Cheesy Prawn Bee Hoon” is a must-try dish. The prawns used were large prawns that were fresh and meaty. The cheese sauce used was not too heavy on the palate and so you wouldn't feel overwhelmed even after a few bowls. Another surprising dish is the honey pork ribs were very crispy and tasty . I will definitely recommend the restaurant to anyone who comes to Malacca. Overall a good experience here, just the waiter can be more friendlier. #foodie#tripblazers#familytrip#2023travelwish