Mojiang Foodie Stop - Lanmo Courtyard

Here's my review: 1️⃣ Purple rice cake: Not amazing, very ordinary, served cold 2️⃣ Hani stir-fried pork: Not salty, lots of meat and condiments, goes great with rice 3️⃣ Stir-fried shredded pork and potatoes 🥔: 🍚 A great rice companion! It's oily, but tastes great. The potatoes are boiled and then stir-fried, giving them a sandy texture 4️⃣ Purple jerky flower rice: The rice is mixed with jerky and some condiments, and served in flower petals. It's very unique and tastes great on its own. Add some stir-fried pork and potatoes, and you'll definitely want another bowl 5️⃣ Hand-grabbed fish 🐟 rice noodles: In Yunnan, there are N+1 ways to make rice noodles. This dish is similar to fish wrapped in vegetables, but the rice noodles, peanuts 🥜, and fried fish fillets are already placed on each lettuce leaf. You can wrap it up and eat it in one bite. I like to add a little soul sauce - nam prik, the sauce in the white bowl. Location: Lanmo Courtyard