https://ca.trip.com/moments/detail/rongcheng-899-4267506/
Adam Yue.

When it comes to Weihai's cuisine, in general, it is just the word "seafood", but there are more words to say, fish, horseradish, sea cucumber, pot of sea anemone, fish pot cake, boiled prawns, squid balls, posture fish soup, eyebrow bean fried shrimp paste, garlic prawns, oil splashed squid, ginseng sea urchin, silver fish scrambled eggs, chili fried scallop meat, sauce big head treasure, bow Juice abalone, fried large yellow croaker, steamed crab, crispy yellow, etc., each of which makes people move their fingers
Posted: Dec 28, 2018
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西霞口渔家乐72号

4.7/5Outstanding
Rongcheng | Xixiakou Village
Shandong Cuisine
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