In Shanghai, explore the double award-winning local cuisine gem - Lao Ji Tang!

After a long time, I carefully planned a family reunion dinner and led my parents into this palace-level restaurant that has been on the must-eat list for five years and has been crowned Michelin four stars in a row - Lao Ji Tang Shanghai local cuisine. As soon as I entered the door, the retro and elegant Shanghai-style decoration made people shine, and the meticulous butler-style service won the parents' praise, and even proposed to hold future birthday celebrations here. 🌟[Shrimp Double Spicy] - Jiangnan selection, taste bud feast Selected Jiangnan large shrimp, each one is carefully peeled by hand, removing the cumbersome shrimp line and retaining the purest freshness. On one side is the fresh and refined original shrimp, which melts in the mouth; on the other side is the classic oil explosion, the shell is golden and crispy, the inside is tender and juicy, sweet and fragrant, and it is memorable. 🍲[Pigeon Egg Braised Pork] - Nourishing delicacy, red and attractive Innovative combination of pigeon eggs and braised pork, the braised pork is red and bright, tempting appetite. Its meat is extremely soft and waxy, fat but not greasy, every bite is the ultimate pampering of the taste buds. The addition of pigeon eggs adds nutrition and flavor, and the rich sauce tightly wraps the two, fragrant and overflowing, and rich in nutrition. 🍲[Xiangyou Eel Paste] - Thick oil and red sauce, authentic Shanghai flavor This dish perfectly interprets the essence of Shanghai cuisine-thick oil and red sauce. Select top-quality eel, cut into sections and carefully cooked, and finally drizzle with hot oil to stimulate the ultimate freshness of eel. The salty and sweet sauce, the eel meat is fat and chewy, every spoonful is a perfect match for rice, and it is irresistible. 🥣[Clear Soup Crab Powder Lion Head] - Elegant and fresh, nourishing choice The clear soup is like a mirror, reflecting the delicate crab powder lion head like a cloud. Take a light bite, the dense and delicate texture and the appropriate ratio of fat and lean bloom in the mouth, the soup is fresh and mellow, as if every drop contains the deep affection of the sea and the gentleness of Jiangnan, it is the most gentle tease of the taste buds. 📍Location: Lao Ji Tang Shanghai Local Cuisine (Shanghai Store) 📍Address: Unit S415, 4th Floor, South Zone, BFC Bund Financial Center, No. 600 Zhongshan East Second Road