Guimanlong Jiangnan Flowing Feast: A 3,000-Year-Old Jiangnan Culinary Tradition

🎊The Guimanlong Dream Center West Bund location attracts numerous diners with its unique Jiangnan charm and exquisite dishes. 🦚The décor is steeped in the charm of a Jiangnan water town, primarily featuring wooden structures and soft lighting, creating a warm and tranquil atmosphere. Located near the Huangpu River, the terrace seating offers a pleasant breeze from the river. 👩‍🍳In terms of service, from the greeting at the entrance to ordering and serving, every detail reflects professionalism and attentiveness. The serving speed is also prompt, ensuring minimal waiting time for customers. 🌸Regarding the taste of the dishes, the Flowing Feast offers a rich and diverse selection, each dish imbued with Jiangnan characteristics. 🦀The Beggar's Chicken is renowned for its delicious and tender meat, with a soft yet springy texture. The crab meat is exceptionally flavorful, slightly sweet, and each bite bursts with a rich seafood aroma. 🐙The Wenzhou Fish Cake with Braised Seafood Trio is a favorite among diners for its tender, fresh, and non-fishy taste, as well as its low-fat content. This fish cake retains the original flavor of the fish while boasting a delicate, smooth, and chewy texture without any fishy odor. The delicate and delicious fish, combined with the rich flavors of the seafood trio, makes this dish a standout in Jiangnan cuisine. 🐔The Golden Taidiao Chicken is a culinary masterpiece that locks in both freshness and aroma within its broth. The delicious chicken broth blends harmoniously with the mellow aroma of Taidiao wine, resulting in tender and succulent chicken. The rich golden Taidiao wine envelops every bite of chicken, creating a naturally delicious flavor. The combination of tender chicken and the rich aroma of the wine leaves a lasting impression.