Shanghai is never short of outdoor brunch places. And spring is the best time to enjoy it. With too much love for avacado in any form like guacamole or toast or whatever; Mexican is always my go to place when I'm super hungry. They also satiate my spicy needs, as their cuisine is also from tropical. I feel most of the tropical places in somehow have the similar taste and flavor except the spices that are local. Situated in the downtown in Xintiandi, this mexican paradise is Mayita. I also heard they have another branch, but I find this place more appealing just because of its outdoor seating. Also we ordered two smoothies, an avocado & a mango in which again the avocado wins haha. Altogether, it's a perfect go-to place during spring. #tripfoodie #tripfoodieshanghai #mexicancuisine #brunchspots #tripfoodie#lightthecity#urbanexplorer