Shenzhen · Xi Tang Old Captain Restaurant

Today, I came to this restaurant for morning tea. The environment is themed around an elegant garden restaurant, with old ship wood decorations, creating a great atmosphere. Squid Ink Dumplings with Sea Urchin The presentation is beautiful, a must-order here. The dumplings are very fragrant, with a strong squid flavor, and are juicy with every bite. Gold Medal Shrimp Dumplings The shrimp inside the dumplings here are very large. Each bite is filled with firm and refreshing shrimp meat. Snowflake Wagyu Egg Tart This is the first time I've had this kind of egg tart. It's very fragrant, with a crispy crust and flavorful Wagyu beef. Each bite offers a unique and delicious texture.