Do all Teochew people eat this well? You can find it in Shenzhen...

A Teochew restaurant that even a Teochew person can't stop eating at A hidden gem that npy said he wanted to visit again One bite and you'll know how valuable each bite is Fresh ingredients only need simple cooking methods To taste the deliciousness and original flavor of the ingredients This is the charm of Teochew cuisine No wonder Teochew people who have been here can't stop praising it - ✔️Teochew marinated crab: Teochew people's ice cream, fresh and sweet, a marine dessert that melts in your mouth, the sweetness of crab roe is not something that ordinary food can compare to ✔️Ginkgo taro paste: A dessert that Teochew people love, not sweet at all but you can taste the sweetness of taro paste, with the slightly sweet taste of candied ginkgo, it's the perfect ending ✔️Seafood clay pot porridge: You must try Teochew people's clay pot porridge, the fresh sweetness of the ocean melts into every grain of rice, the fresh sweetness that explodes in your mouth is unparalleled They also have many other good dishes, such as Teochew oyster omelet, steamed bamboo shoot fish with old vegetables, and golden razor clams, all of which are classic Teochew dishes worth ordering😯