Suzhou Current Situation | Sisters coming in October, please change your itinerary ASAP!

| Sisters coming in October, please change your itinerary ASAP! During National Day, Suzhou will welcome another peak tourist season! Sisters, pay attention! To ensure your travel experience, here are some suggestions and tips. 🚗 Travel suggestions - Self-driving: It is recommended to avoid self-driving in Suzhou Old Town, as traffic jams and parking difficulties will greatly reduce your travel experience. It is recommended to use the subway + taxi combination for travel. - Shantang Street: A super popular attraction during holidays and festivals. Flow control is inevitable during National Day. If you want to see Shantang Street lit up, be sure to arrive early, otherwise you may not be able to get in. - Pingjiang Road: A must-visit street. Early morning is less crowded, allowing you to better experience the charm of Pingjiang Road. - Suzhou Gardens: Early birds get the worm! Visit [Zhuozheng Garden] and [Lingering Garden] early in the morning, as it will be very crowded later. If you want to avoid the crowds, consider [Yipu Garden], [Netshi Garden], and [Ke Garden]. They are small and exquisite, and equally beautiful. 🌞 Weather and clothing - Weather: Sunny, temperature between 15-25 degrees Celsius, ideal for outdoor activities. Slightly hot at noon, cool in the morning and evening. It is recommended to bring a T-shirt + thin jacket when there is wind by the lake. 🍽️ Food recommendations - Suzhou cuisine: High-end options include [Jin Haihua], with an average price of 200 yuan. Mid-range options include [Jiangnan Yachu] and [Sucheng Jiayan], with an average price of 100 yuan. Low-end options include [Wu Yue Rongji] and [Xin Meihua]. All are old-brand Suzhou restaurants with guaranteed quality. - Fly restaurants: For example, [Pearl Restaurant] and [Xin Ju Feng Restaurant], experience authentic Suzhou snacks. - Suzhou-style noodles: [Gusu Bridge], [Lu Changxing], [Zhu Hongxing], and [Wanfuxing] are old-brand Suzhou noodle restaurants, beloved by old Suzhou residents.