Connect to the sauerkraut white meat pot ～ historical heritage and wonderful flavor of the food choice

Entering into the company, the wooden cabinet is full of all kinds of handmade pasta made by the store owner himself, the color is solid, the texture Q bullet, watching people index finger big move. Turn into the internal dining area, you can deeply appreciate the history of the deep heritage, old-fashioned wooden chairs, blue and white porcelain trays, black stone grinding bicycles, all telling the old store for decades as a day of traditional persistence. Their lined main course sauerkraut white meat pot, the hot white broth bottom, overflowed with sour pickles and the unique aroma of smoked ham. At one entrance, there is a cascading sour aroma burst, and the sweet and tender pork is adsorbed with mellow soup. It is a wonderful flavor experience. At the time of the fine product, it is like crossing time and returning to the torrent of old memories in Taipei. For a heavy food lover like me, even entering is undoubtedly the best choice for tasting the old taste of Taipei, which carries the city's long-standing food cultural memory. #Taipei attractions