✨Must-Have Horchata y Farton in Valencia❤️

🇪🇸Vivacious Valencia🇪🇸 Having the famous and must-eat “Horchata y Farton”. A Horchata (orxata in Valencian) is a refreshing, milky drink made from chufas, water, and sugar. Chufas are tiger nuts and these nuts are grown in Alboraya, which is just outside of the city. A glass of fresh horchata is mostly accompanied by a farton, which is a sweet pastry. ❤️We went to the BEST place to have it, at The Horchateria de Santa Catalina, found in the Ciutat Vella in the middle of all the main attractions, and is definitely the most famous in town. Their horchata here is undeniably good along with the fartons, love a sweet crisp pastry dipped into the Hotchata—that’s the way to eat it😋 The traditional, folksy tiled décor indoor and outdoor is just stunning.Spacious place with very pretty and friendly ladies to serve you😊 Tip: Go sometime between 4-6pm and you will get seats, it gets pretty crowded in the morning so suggest to go tea time #freehotelstay #urbanexplorer #historicallandmarks #awesomepic #foodie #foodies #coffee #spain #trip