Authentic Huizhou Cuisine in Xi'an

🥢 I never thought I'd find such authentic Huizhou cuisine in Xi'an! Located on Fengcheng 4th Road, this restaurant has a stylish and elegant decor, with both tables and private rooms, making it perfect for business dinners. 🐟 Huizhou Stinky Mandarin Fish This is the restaurant's signature dish! The fish is fermented in a wooden barrel for 7 to 10 days, naturally developing a slightly stinky smell. The garlic clove meat is tender, and the unique fermented aroma is amazing! 🥬 Pickled Vegetable and Beef Tripe Salad The refreshing and sour pickled vegetables are perfectly combined with the crispy beef tripe. It's a refreshing and appetizing cold dish that I really like. 🐢 Red Braised Soft-Shelled Turtle The soft-shelled turtle is stewed until tender and flavorful, and the rich broth is very tasty. The gelatinous edge is full of collagen and very nourishing. 🦐 Typhoon Shelter White Shrimp The white shrimp is fried until golden and crispy, with the heads removed for easy eating. The unique flavor of the typhoon shelter style makes the shrimp fragrant and delicious. 🐔 Stone Ear and Free-Range Chicken Soup The soup is still bubbling when it arrives, with the unique texture of stone ear and the tender free-range chicken. The soup is fresh, fragrant, and rich, warming and nourishing. This restaurant truly showcases the essence of Huizhou cuisine. The 4-person set meal is a great value, and every dish is worth trying! From the warm welcome at the door, to the patient recommendations when ordering, the attentive service during the meal, and the thoughtful inquiries after dining, every detail is comfortable.