I had a Michelin meal with friends.

In this fast-paced era, spending quality time with friends has become especially precious. Recently, I had the pleasure of reuniting with some old friends in beautiful Xiamen, and we chose a restaurant that was recently selected for the 2025 Fujian Michelin Guide - 1927 Dongyuan Private Kitchen - as the venue for our gathering. This place is not only famous for its exquisite and delicious food, but also for its elegant and comfortable environment and attentive service, making it a favorite gathering place for many celebrities. I was amazed by the environment as soon as I walked in - a design that blends classical and modern elements, with art pieces and old photos on the walls, and soft, warm lighting that makes you feel especially comfortable. In addition, there are several small private rooms for guests to use, ensuring privacy during meals. 1. Rouge Passion Fruit The appetizer was sweet and sour, refreshing and invigorating, and immediately opened up our taste buds. 2. 1927 Dongyuan Private Kitchen Signature Immortal Chicken Next up was one of the restaurant's signature dishes, Immortal Chicken. The chicken, which is slow-cooked for a long time, is tender and flavorful, with crispy skin and tender meat, and is even more memorable when paired with the secret sauce. 3. Traditional Seafood Satay Pot This hot dish has a rich broth and a variety of seafood, and every bite is full of deliciousness. 4. Red Dust Lychee with Salmon Salad Balls The salmon balls are wrapped in salad dressing, and when you take a bite, you get the freshness of the salmon and the freshness of the salad, which is simply amazing. 5. Stir-fried Yellow Beef The stir-fried yellow beef is a classic dish in the Minnan cuisine. The high-quality yellow beef is quickly stir-fried to retain its original tenderness and juiciness, and the addition of a moderate amount of chili peppers makes it irresistible. 6. Scallion Eel Baked Rice Finally, I have to mention the scallion eel baked rice. The golden rice is covered with a thick layer of eel slices, emitting a tempting aroma, and every bite is full of happiness. 7. Taiwanese Sweet Tree Seed Steamed Tiger Grouper Of course, there is also the Taiwanese sweet tree seed steamed tiger grouper that you can't miss. This dish is made with fresh tiger grouper as the main ingredient, and is steamed with sweet tree seeds and other seasonings to retain the original freshness of the fish while giving it a unique flavor. The whole dining experience was filled with laughter, and both the food and the service exceeded our expectations.