Kashgar Guide: Deeply Experience the Cultural Landscape of Southern Xinjiang at the Cattle and Sheep Bazaar

If you haven't been to the Kashgar Bazaar, how can you say you've experienced the culture of Southern Xinjiang? Locals trade cattle and sheep with cash in hand in the traditional way. Older people may not speak Mandarin, but they will call their children to communicate with us. We couldn't understand the uncles and aunts, and sometimes they would gesture for a long time. Even though we couldn't understand, it was still very interesting 😂 Here, I had the best lamb and lamb soup I've ever had. There were also sweet cantaloupes and various fruits. The yogurt ice and almond tea made by the old aunt with a casual shake. The lamb skewers from the old man's house, one skewer is worth three. The freshly baked buns are a delicacy that you can never get tired of. It's also another fascinating cultural aspect of the bazaar. - Coming here, I realized that Xinjiang tests not your age or intellect, but your stomach's endurance, your legs' stamina, and your mouth's resistance to temptation. The Cattle and Sheep Bazaar is not open every day, only on Sundays (free of charge), so don't miss out~