[2024 Hong Kong Restaurant] Travel Guide for Kikanbo (Updated Dec)
Address:
G/F, 20 Cameron Road, Tsim Sha Tsui
Opening times:
For reference only
I had ramen for three days in a row in Hong Kong!!
This is the best ramen restaurant I've ever been to in Hong Kong! I feel like I'll recommend it many times 🤣🤣
The overall decoration is very distinctive and atmospheric, and the ramen is really amazing~ It's very popular in Japan~ It's really delicious!!! ✔️
Spicy Miso Ramen
The soup base is rich and mellow, and the taste buds can feel the spiciness from the noodles 💯 The ingredients are rich, and you can feel the heart 🥰
There is also a thick layer of char siu on the noodles~ It has been soaked in the soup and is already flavorful 😋 The soup is rich and slightly sweet~
The ramen is super tender and refreshing~ The side dishes are also very rich, with bean sprouts and baby corn~ It's very refreshing!! It's a delicious taste I've never had before 🤤
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Coriander Spicy Miso Ramen
There is a layer of coriander on it, I love it, people like me who love coriander can't resist it haha~ I can't help but drool 🤤 The noodles are chewy and smooth, soft and hard, and the taste is even richer with coriander, love it!
🌟There are also many snacks in the store! You can order more to try with your friends. 😍
📍Oni Shinobu (Tsim Sha Tsui Store)
Address: G/F, 20 Cameron Road, Tsim Sha Tsui
📍Oni Shinobu (Causeway Bay Store)
Address: 530 Jaffe Road, Causeway Bay
📍Oni Shinobu (Mong Kok Store)
Address: Sai Yeung Choi Street South, Mong Kok
SophiaCunningham29
Oni Kanabo Spicy Numbing Ramen at Wai Fong
Oni Kanabo has recently opened a new spicy numbing beef bone broth ramen restaurant in Wai Fong. The place is spacious with bright lighting. In addition to the signature miso ramen, they also offer a beef bone broth base. This time, both varieties can be enjoyed in one go.
🍜 Spicy Numbing Miso Ramen with Flavored Egg
Here, you can freely choose the level of numbness and spiciness for the ramen. The broth is rich and gets spicier as you eat, which is quite satisfying. The char siu is thick and tender, flavorful, and the noodles are thick, chewy, and hold the soup well. The toppings include stir-fried bean sprouts, corn kernels, and a half soft-boiled egg.
🍜 Spicy Numbing Beef Bone Ramen with Flavored Egg
The beef bone broth is sweet and slightly lighter than the miso. Toppings include beef, beef tendon, corn kernels, and a soft-boiled egg. The beef tendon is tender and flavorful, and the noodles are thin, providing a slightly different texture.
🥟 Pan-fried Dumplings
Made to order and pan-fried, the dumplings have a crispy golden crust with a rich filling, a must-order side dish with ramen.
🍴 Oni Kanabo Spicy Numbing Beef Bone Broth Ramen
📍 Shop No. 221B, 2nd Floor, Wai Fong, 18 Che Kung Temple Road