[2024 Shanghai Restaurant] Travel Guide for ODELICE Shanghai (Former French Concession) (Updated Dec)

French eating in Shanghai

Odelice is a French cafe in the centre of the Former French Concession. It has a nice courtyard outside and a nice interior too. The brunch menu is very nice and reasonably priced. If you like smoothies and nice juices then this is a very good option. There is also a nice selection of wines as well as healthy options such as Greek yoghurt. It can get very busy, so be prepared to queue! #mytripvlog #urbanexplorer #foodie

Bakery Vibes - Odelice

This little cafe is located on Xinle Lu, Jing’an district. The cafe has a full range of food in the menu but I was in a dessert mood today. The lemon curd cake is amazing! It was a little burnt on the base but the taste was just like home. Drinks options are great, cocktails to coffee and smoothies included. Prices range from 20rmb to 70rmb for drinks and food prices reflect standard costs in Shanghai. #passionpassport #cafe #shanghai Food #shanghai #foodie

Selfie hotspot in Shanghai Fuxing West Rd

I visited Shanghai end July after missing this vibrant city for four years. On that rainy afternoon wandering in a shower, I found the building formerly the French Concession lying on Fuxing West Road and Wuhan Road turned a hotspot that many local Chinese do filming and selfie. There are a number of shops you are able to search for interesting items and seating for drinks and foods. Highly recommend to you. #historicallandmarks #Exotic architecture

Another year of Huangmei season, the rain does not stop, the mood needs to be cured, that is only food. Recently seems to be around the iapm, this "European meal" I like very much, look at the small scenery on the small road, there are many foreigners here, take the international route, eat French meals, the atmosphere is very relaxed, Not as cautious as a regular western restaurant. Appetizer French foie gras sauce toast, French foie gras sauce does have a hand, delicate and delicate, placed on the Pulio toast, with handmade almond paste on the side, I have always been a favorite apricot Oh, so this is very good, sweet and sour appetizing; platter selected selected, which has smoked salmon, card prawn skewers, Italian barbecue sausage, favorite or Parma ham There is a strong salty taste under chewing. The bread is crispy and the butter is very good, healthy and delicious. In addition, there are some grilled melons and so on. The main dish is Nanfa seafood buckwheat cake. The salty buckwheat cake won my heart. Last time I ate a beef, this time I changed a combination of fish and shrimp. Norwegian salmon + prawns, there is also a yellow egg, with Provencal stew, wrapped together to eat, the sauce is full, the taste is very rich. French steak with French fries, rib eye, a five-point cooked, a lot of flavor, with spicy vanilla sauce and tarragon mayonnaise, black truffle fries and sweet potato strips 2 I prefer the latter, it is delicious without the sauce, and the original crispy is sweet. The beef has a beautiful cross section, juicy and tender. The main event is a limited edition Crpe Aumniere available throughout the summer. It has a styling and a small bag, and it is like a French wallet used by French ladies. The cinnamon is very rich. Apple diced and creamy. She works with Stoneground founder Pierre Gilson (who worked for Princi, the Italian high-end baking brand invested by Starbucks), a famous French baking chef. Officially listed on July 1, Xujiahui and Xinle Road stores are available.

1, 12 Shaanxi South Road Station, walk seven or eight minutes! This small road adjacent to Huaihai Zhong Road and Donghu Road is still unique, and many small shops can sweep! French small pavilion, there is an open-air sitting facing the road, the table and chairs are very bright, and the awning is big enough! Inside is a very square space, white small square brick wall, black and white square tiles, the innermost side is just a row of bar, drink a small wine to eat and eat very well! service is very friendly, adding tea is very diligent! Beverages are hot or choose refreshing iced tea! Tropical wind ice tea, the value is not bad, the acid blend of passion fruit apple sweet and cool mint, not sweet greasy honey, lemon tart, mint ice tea, as the name suggests It's sweet and sour, not strong in the last paragraph, it's the taste of summer! Selected platter, placed on a wooden chopping board, double amount, salty Parma ham, Italian clam roast sausage cut, with juice, thick smoke Salmon, Cajun Shrimp, Parmesan 74 and a number of roasted zucchini. The two sauces are very special, with avocado dipping sauce and tata sauce! The seafood is ordered to a limited edition of fresh blue mussels. The juice is white wine sauce. It is very simmering. The blue mouth is evenly open, and the meat is full of water! Also paired with French fries and ketchup to eat, classic. Features recommended - Made with healthy gluten-free wheat flour, the choice is as many as 8 ,, and the popular Australian beef , I think it should be beef, it is very juicy, fragrant The black truffle mushroom rolls on the Emmental cheese tart, with some vegetable salad on the bag, the milk is strong! Dinner dessert is a layered strawberry tiramisu, the top layer is very creamy a little bit of almond flavor, strawberry is covered, it is a happy taste!

Weekends don't have to get up early, A lazy feeling is it for breakfast or lunch? I believe that everyone has encountered this problem, and then Brunch is getting more and more popular in the magic. I have also introduced take it easy and also have Brunch to sell, today is amazing! Its going to be a full days rhythm, um, is based on my food intake, haha! The favorite smoked salmon buckwheat cake set in Figure 1, with a side dish is a fresh green leafy dish. The Australian Beef Pasta and English Breakfast Set are both delicious and delicious. Coffee is pure, um, actually, I am taking two cups of coffee... The facade is not big, or the shop is mostly foreigners!