One & only Fish & Chips restaurant in Seongsan Jeju, called Willala. It only serve fish & chips. The owner has certificates from Australia and he made all of them by himself.
The restaurant opens at 12 noon until 6PM.
It is at the road side so very hard to find a parking if there are full cars. There are rules to abide, no large group accepted. Large groups can only order takeaway. The taste was good.
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