烧江南烤肉(阜宁店)

The group-buying set meal was really generous; it was enough for three people. My favorite dish was the pickled fish; the fish was tender and smooth, and the soup base was perfectly balanced between sour and spicy—it was especially good with rice. Sitting by the window, the evening light streamed through the glass, bathing the entire restaurant in a comfortable, warm glow that made you feel relaxed without even realizing it.

The staff at this restaurant will grill the meat for you the whole time, which is very convenient. They control the heat well, so the meat comes out neither overcooked nor undercooked. If you're not very good at grilling yourself, or if you want to focus on chatting and eating, this is the place to go.

The pork belly was grilled to perfection, with a crispy exterior and a tender, melt-in-your-mouth interior. The fat had melted away, making it not greasy at all, and it was incredibly fragrant with the sauce. Sitting by the window, watching the sky slowly darken, I felt completely relaxed.