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6th GREEN LAKE Review

4.7 /521 Reviews
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WWDX
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4/5
Original Text
The weekend buffet launched by the old state hotel focuses on Yunnan special ingredients, which is slightly different from other five-star hotels. The western restaurant on the first floor of its home has been here many times. The environment is elegant and the service attitude is good. The important thing is that there are not many people and it is safer during the epidemic. Shangri-La Tibetan pig, Nixi chicken, gold eel, black goat... These are rare dishes in other buffets. The overall taste is suitable for locals. After all, there are not many Western dishes, and it is good to have differentiation. The hotel has been in business for too long, and the tables and chairs in the restaurant are a bit aging and damaged. It is recommended to replace them. There is also room for improvement in dishes, such as Tibetan pork is too old and wastes good ingredients.

6th GREEN LAKE

Posted: Apr 6, 2022
More Reviews
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  • 蜗牛小乖
    5/5Outstanding
    Original Text

    Recommended reasons for eating a gold and silver bridge rice noodles in a superb environment: 1. The taste is pure, the mellow flavor of the old soup, the old soup of traditional craftsmanship, and the bowl with extremely high temperature is also very in line with the safety and health requirements of the bridge rice noodles. The snacks that match are very bright, and the spring rolls that can be eaten with aromatherapy are really moving. By the way, his rice noodles, especially the coarse rice noodles, are the authentic kind that Kunming people love to eat. 2. The environment is superb, especially at noon on weekdays. It almost feels like a private venue. It is comfortable to eat a hot bridge rice noodles. There is no better winter date than this. 3. Star service guarantee, no need to do it, all the process has the help of the waiter, the gift of the meal package and the fruit after the meal are very intimate, the fruit plate is the style of the star hotel. 4. Now there is a group purchase, haha, the double meal is more cost-effective. [Western Restaurant No. 6 on the first floor of Cuihu Hotel] You can eat the Western restaurant of Qiao rice noodles, you guessed it [. Special reminder: If you eat Qiao rice noodles at night, please make an appointment by phone first, limit the soup base every day, and sell it immediately.

    1
    Posted: Oct 22, 2019
  • 紫-晶
    5/5Outstanding
    Original Text

    Platinum Food Season · Emotion Spanish Cuihu No. 6 Western Restaurant Feel the Spanish enthusiasm dance and taste authentic Spanish cuisine Spanish chef Ricardo Gómez Martín personally cut the delicious ham slices to the mouth to think about it. I feel beautiful. Special recommendation: Spanish seafood oysters and Iberian ham. Spanish seafood oysters, three famous dishes in Western food, shrimp, green mouth, oysters, yellow rice grains, look particularly attractive; Iberian ham, fat and thin, sweet and fragrant, with cantaloupe taste is great.

    0
    Posted: Jul 20, 2019
  • 馋客美食旅行家
    4/5Excellent
    Original Text

    Cuisine française April Spring French romantic style tour by the Cuihu Lake, the customer takes you to try the assorted vegetables with 4 sauces + 4 side dishes, ️ French cheese, French cheese salad, meat pine potato salad, pumpkin salad, sweet potato salad, tuna slanted tube pasta salad, Sausage corn salad, French meat pie! Asparagus cream soup, French onion soup! French roast tomato, roasted green mouth oyster, roast frog legs, black pepper crab, beef mashed potatoes, cream mushroom salmon, red stewed pork trotters! French sea fish teppanyaki, now made pasta, now cut French lamb chops! French chefs on-site for your French fried foie gras, with French stick slices, black truffle sauce! Fresh fruit caramel quail eggs, Napoleon quail, macarons, truffle chocolate, French matcha puffs, strawberry pie, apple pie, French burrito! ⌛️ April 15 to May 15 @Kunming Zhongwei Cuihu Hotel Specially invited French chef Alexandre to visit the shore of Cuihu Lake, let you enjoy the French romance of vision and taste

    0
    Posted: Apr 21, 2019
  • WWDX
    4/5Excellent
    Original Text

    The Cuihu Hotel, which has been in business for half a century, has a prominent position in the Kunming hotel industry. No matter the location, the environment has been maintained very well. I always listen to friends talking about its bridge rice noodles worth a try, and finally take the time to experience it. There are few diners at noon, the restaurant is clean and elegant, there are large floor-to-ceiling windows that look very transparent, and you can see seagulls. I ordered 128 pieces of bridge rice noodles, which were exquisitely arranged. In addition to regular side dishes, there were also snacks such as oil chicken stew, steamed pork, braised beef and other snacks, which tasted good. The soup base tastes relatively light, unlike some small shops with strong chicken flavor. The chicken is very tender, that is, only a small piece... Disadvantages: The waiter only poured the water once and no longer took the initiative to add water. After eating, the closing was not timely, and it did not meet the service attitude of the hotel. Overall, the ingredients are excellent and the taste is OK, but it is not too amazing, mainly eating environment and style places, after all, the price is still high.

    0
    Posted: Jan 25, 2019
  • 103***23
    5/5Outstanding
    Original Text

    My favorite Kunming hotel for many years, no one! Butler Xiao Gaoyang's patience and care, I feel like I'm home

    0
    Posted: Jun 23, 2022
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