I heard that social networking sites have been washing versions for more than a year, and many Hong Kong people have also visited them. The restaurant address is actually Taipei Fish Market. After arriving, they queue up from its breeding area. The breeding pool is full of long-foot crabs, emperor crabs and other fresh seafood. After entering the food supermarket, it is also the first of five areas of the water supply. You can buy a variety of packaged sushi, lunch, seafood, various fruit meats, etc. here, the variety is beyond your imagination, the price is also very affordable, Then take out the door and find a seat to open the meal. The raw food restaurant has valet cooking service. You can also get to another area on the second floor. " pots and" side stove. Of course, the first method is more economical. " Litun " next to the food supermarket, I think the focus of Shangyin aquatic products, as the name implies, stand up and swallow, here does not accept reservations, queues are inevitable, the chef here is a famous chef in Japan, I ordered French oysters, horse manure sea urchins, Taiwan's black salmon sashimi, salmon sushi, sweet shrimp sashimi, roast beef skewers, etc., must order carbon-burning crab feet. The third area is the barbecue area, which uses the form of an open-air teahouse. Here you can taste a variety of seafood meat barbecue. We are a bit greedy. From " Litun ", we also paid two kinds of roasts here. Going to the second floor next to it, it is the fifth area " Cooking Sea ", if you don't want to queue, here is to accept reservations, in fact, this is a comprehensive restaurant, you can order food. Exaggeration is to say, from the water output, you will feel that you have eaten in the country before Japanese cuisine, is a lie.