Amber Asia's best restaurant Book two weeks in advance to Hong Kong Only three people at noon, so book 11:30 noon on weekdays. The restaurant will send a confirmation email and request a credit card guarantee. Arrived on time on the same day. Located in the Landmark Mandarin Amber, you will know why it is called amber when you enter the restaurant. The color of the overall environment is amber. The seat space is relatively spacious and has a good private density. The sofa position by the window is required in advance. The light is very good. The menu is in Chinese French English, but because the menu has been changed with the season, the Chinese menu has not been updated a bit flawed. After ordering, the waiter brought us a bread. We chose bread. There are about 5 varieties, all freshly baked bread. It is very good to serve butter. Pre-dinner snacks Macaron mushrooms are very cute, the fore dish The goose liver with the dumpling sauce is very greasy, the gold cod caviar tastes average, the staple food is the salmon tastes clear, the French pigeon breast stew tastes delicious The really amazing thing is definitely dessert Raspberry with white chocolate. It's delicious. The dark chocolate bear Xueba sent by the friend is not too sweet. The sandwich is very special. Finally, the coffee black tea quality is excellent. The three-story snack plate is packaged and taken away. The waiter only appears when you need it. Every dish will be explained and left. The restaurant manager is a handsome Italian guy. I will come to care about whether you eat well or not, show the style of the old-fashioned restaurant, the plate is very exquisite, but the tableware is a bit old. It's a pity. After a meal, it's almost 3 hours. Afternoon tea also saves the chef. The chef will come to the front to say hello. In general, it is a great experience.