Beiyuan Cuisine Review

[Environment] The garden is exquisite, the pavilions, the bridges and flowing water, the environment is very good [Service] Good service attitude, on call [Taste] Green tea thin meal: crispy outside and inside, not too sweet and not greasy, delicious! Money belly: steaming fire is too in place, a bit tough, and a bit soft, positive!

The most authentic Cantonese morning tea is at Beiyuan Restaurant, papaya peach gum, shrimp dumplings, spring rolls, shaomai emperor, red rice mesh intestines, fried millet cake, a product Xiaolongbao, black pepper cowboy bone, beef pig sausage powder... Dear, thank you for taking me to see such a delicious Guangzhou!

Having an authentic Guangdong stomach to drink morning tea is also one of my favorite activities, especially the morning tea is already equal to brunch. The business hours do not need to get up early in the North Garden. The South Garden and the Bixi Restaurant are the three famous gardens in Guangzhou. The North Garden is on the small North Road. Although it is small, it has a long history. There is a beautiful Lingnan style in the history of a small garden, a small bridge and flowing water. The decoration inside is exquisite and has a "temperament". It feels like a traditional "big family". It is not like many newly opened restaurants now. It is only luxurious and exquisite. The lack of heritage is still necessary. Some points that are rarely seen outside. Hearts such as duck feet, fried bean paste soft cakes, etc., can also eat snacks here. They are all fresh and fresh. It is not a smell of "flowing water" outside. It is already rare today. It may be complained. It is a bit strange morning tea time. If you are not in a hurry, it is better. Come and have a lunch tea 11:00-14:30

假日的北园早茶比周六日旺好多。尽管唔可以早茶午饭直落，但对于我这种饮茶之意在点心的人来说，一个半小时足矣。环境还是那么好，弥漫着淡淡的艺术气息。北园的出品还是相当稳定的。 点心新鲜美味有个性。北园首创的红米丝网肠（43）不可不点，虽然价格已经涨了N次了。千层叉烧酥（23）卖相、口感和味道都无可挑剔。原味蒸鲮鱼球（28）味道好正。今日人多，收碟同买单稍微滞后，上菜速度和服务质量能够令人满意。

I have not been to Beiyuan Restaurant in Yuexiu District. I heard that it was high-end Cantonese cuisine. I thought it would be very expensive. I finally tried it a few days ago, it was amazing! First of all, the environment feels like crossing, returning to the feeling of a small bridge in the south. Very beautiful. The table and service are also impeccable. I thought it was not cost-effective to add 10 [%], but it was quite convincing here. very good. The dishes are also very rich and the taste is really Guangzhou.

越秀公园附近小北路的北园酒家，是家广州的老字号，看一家馆子怎么样，很简单的一点就是看看吃饭的人，比如：就餐的人多不多，更重要的是是看本地人多不多……这家我们打电话一问，说每天都需要等位，就凭这就知道很不错呢，于是我们派了个代表提前去占座位，我一到这里单看就餐的人爆满，就知道来对地方了……这家店的装修很不错，菜品更是色香味形俱佳，真不愧有吃在广东的称号……还有一点很值得称赞，那就是别看吃饭的人很满，但饭堂并不太吵，这说明了人们的素质也提高了很多……真的值得称赞呢