Bijou Review

This is a Swiss restaurant on the street of the hotel. There are resident singers in the restaurant and the atmosphere is quite good. Regarding food, seafood is very affordable and the price is quite high. More recommended oversized lobster, tiger shrimp, we eat very HIGH! Each good is that the lobster practice is only cheese mantis shrimp, slightly greasy. But after eating for so many days, there is finally a restaurant that suits our appetite! !

Looking at the online recommendation, I found that the service was a bit uncomfortable! The whole restaurant is only our table, but the waiter is very anxious. Before the drink was finished, I asked if we had finished drinking and had to take it away. The dishes are still eating, so I will ask. After eating, I have to collect the dishes. Isn't it funny! ! The most ripping thing is that just after eating and stopping, I asked if I could pay? The whole store is just us, so urgent? ! Moreover, we went in the afternoon, and the time was not dared, inexplicable!

We saw a restaurant recommended by many guide books, so come! ! But it seems that it is not as spicy as everyone said, maybe we don't order the delicious ones that everyone said? I'm a little puzzled, I have a chance to try it, I don't have a chance, forget it! ! !

Love the environment of this western restaurant: very comfortable. Ordered Mexican chicken cakes, with vegetables and tomatoes, delicious.

The service is very good and the lobster tastes great! Fried rice fried noodles are super large, and it is a very recommended restaurant in Negombo.