Were in the Piazza le Cadorna around lunch time and decided to eat here based in the number of locals eating here. Both of selected the daily chefs special pasta dishes which were excellent. One dish was gnocchi with saffron and cream sauce and the other was penne in a sauce of proscuitto, taleggio and peas. Both were generous tasty and very reasonably priced. Made a pleasant tasty and quick lunch in a lively local atmosphere. Very enjoyable.