My husband and I went for breakfast after checking the online reviews and I loved it. The coffee was fantastic and I was happy to choose non-milk. I ate the most delicious baked eggs, cooked the way I liked, plus just-mixed white bread, but with flowing yolks and amazing gluten-free toast. This was not just a supermarket bread, but a hearty hard shelled bread full of seeds. The husband had a grotesque Mr Croker who said he tasted as good as it looked and we were delighted to leave.