Stay at the Xinyue Boutique Hotel opposite to taste fresh. Ordered salmon and wild sand shrimp, which are very different from the previous sashimi. It is more a taste of seasonings and accessories in the mouth to hook each other. It may be a bit like Shunde fish. Relatively speaking, the sand shrimp is fresh and sweet, and it is more delicious. From my taste, because the seasoning is added to the oil, it will be greasy to eat more. Although the wild fruit on the plate is very sour and astringent, it is used to solve the greasy, but I feel that Japanese soy sauce with mustard will be more refreshing.