Review

I have done my homework before, knowing that this is an Internet celebrity restaurant in Heshun Ancient Town. I went to eat and watch it on the way back to the hotel. The restaurant was opened in an old house. I waited for ten minutes and opened it. The taste was very good and every dish was delicious. The store environment is also very comfortable, especially the service. I didn't expect a restaurant in a small town to enjoy such a warm and thoughtful service. A little detail is done so well. The price is very close to the people, there are a lot of gifts, I ordered a bottle of papaya water, and when I left, I was enthusiastically filled with it. It was a great experience during the journey!

To be honest, the portion of the dish is very general, the taste is not delicious, and it is not unpalatable. However, the service is definitely good. There is a big sister, estimated to be the leader, she observed that we ordered a beef ball did not eat much, and forced a refund of 50 yuan to apologize, let us be flattered. Just for this service attitude, absolutely praise.

The environment is not bad, the location of the restaurant is a bit biased, but it happens to be at a fork, so the business is not bad. The decoration of the restaurant is a bit local, and there is a feeling of petty bourgeoisie. The seat by the window can see the street outside. The menu is all local specialties, but because it is a tourist town, the dishes are more expensive. Tengchong Dazhujia is a local specialty, the amount is not small, the price is not very expensive, it is a good price/performance ratio, and the taste is OK.

The taste is good. Lemon fish is great, slightly spicy, children can't eat it. Lemon fish is made with tilapia and Myanmar coriander. I think the Myanmar coriander that the store said is lemon grass. Fried bean skin is also very delicious, you can eat as a snack, crispy, children love it. Rose wine is also very fragrant ～～ Ji Songyu fried meat is also more suitable for children. Ctrip should change the label, not Matsutake, but Ji Songyu. They are really different.

The taste of my mother is a famous restaurant in the Heshun Ancient Town Scenic Area. Because there are many reviews on the public comment, the comments are very good, so many tourists are admired, but the store is not easy to find. I met a tourist who found it for an hour and a half. Haha~ No wonder the address written on Trip.com is not right. The store is not in Lijiaxiang. In Lijiaxiang is his branch, called Pintengchong. The taste of mother is actually on the way to the ancient trees of Qianshou Guanyin, passing the inch's ancestral hall, and then at a corner corner can be seen, in fact, as long as you go the right way, you should not miss it, the signboard is quite big. The taste of Yunnan cuisine is heavy, I have to drink water every meal, and his taste is not so heavy, it is no wonder that the praise is so trendy, because tourists from all over the world are used to eating. There is a terrace on the second floor of his house. Sitting and looking down at the houses in Heshun Ancient Town while eating, there are sunshades to block the sun, and there is a cool breeze. Don't mention how comfortable it is. The enthusiastic boss was afraid that the dishes would be cooled by the wind, and he came up to help heat the dishes halfway through the meal. [Copper pot beef] Choose large, medium and small portions, small portions are full, beef slices are actually a bit like the beef slices in Lanzhou ramen, but the taste is very fresh, the soup is also very fresh, a bowl of bowls can not stop at all. [Matsutake fried meat] It feels like ordinary mushrooms are only inside, not Matsutake, but the price is cheap and it tastes very fragrant. [Pot stickers] To eat while hot, with sour sauce. [Old milk potato] The taste is a bit like mashed potatoes, very full, if you order this, you can not order staple food. [Plum Juice] A cup is quite large, I feel that two people have a drink is enough.

The two had dinner, called lemon fish, scorpion belly silk, pat cucumber, called two bowls of rice, a bottle of wind, snow and moon, and ate very full! I thought that Shunde did not eat fish! I am afraid of fishy, but Tengchong's lemon fish actually tastes very good. The key is that Tengchong dares to use tilapia! The waiters in this net red store, everyone's service attitude is super good, very attentive and thoughtful.