Four Seasons Minfu mainly serves Beijing cuisine and roast duck. The Dengshikou store is decorated in antique style and gorgeous, and it has the taste of old Beijing. The green brick wall, gray tile house with scarlet signboard, seems to be an old photo of old Beijing, carrying the unique memory of old Beijing. Entering the restaurant, the all-colored rectangular table, back chair, in which it seems to smell the taste of old Beijing. The dishes are mainly old Beijing specialties and roast duck. The dishes are excellent taste, the real weight and the fair price have been praised by many diners. "Fennel tender roast duck" is the in-store dishes, selected Beijing duck, using traditional hanging stove, using fruit wood for roasting, meat is fresh and tender, fennel. In addition, "Baylor barbecue", "surfing red pole ginseng", "Huangtan fragrance" and other Beijing flavor specialties are also worth tasting.