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Review

4.6 /523 Reviews
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L_emon斐
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4/5
Original Text
Don't worry, in short, the sharp overlord meal is coming to Lingnan Tiandi The Locksmith Leshi Restaurant & Cocktail Bar. The restaurant is located in the Lingnan Tiandi Commune in Foshan, just behind the three fat sister store managers. The facade is very tall, and there are three floors inside. I heard that it was designed by a well-known Australian interior designer. When I first arrived, the door was not opened. I stupidly thought that the back door ran around the restaurant. Finally, I went into the store from the side door. Today, we have a comfortable dining environment for our review members. , I actually pushed out other guests and received them in the form of a private venue. I should like this VIP experience lunch today. The whole process is carefully followed up and cooked by Australian chef Michacl. No matter the fore dish, main dish, staple food, dessert every dish is very careful, the ingredients are very fresh, the plate is very delicate. Royal Beef Clear Soup I just thought it was a simple quail egg. Later, the waiter added beef clear soup to us on the spot, with fresh river shrimp, white fungus, and West Loaf. It was superb, so that your taste buds opened and tasted the next food. Singapore's signature soft shell crab is equipped with spicy crab juice, making fried crispy soft shell crab more delicious. Usually, you can eat crabs by opening the shells, but the direct entrance to this soft shell is positive! Bullfrog legs This dish is served with mulberry, cereal, carrot grass, very delicate, but the taste is too heavy too salty; The skin outside is a bit thick, and there is a feeling of fire immediately after eating. I drank two glasses of water. I personally didn't catch a cold with this dish. The fresh prawns are salted egg rice from Spain with salted egg yolks. The taste is very special and the portion is very large. The fresh prawns are just ripe and very fresh. The dishes are accompanied by Italian meat pine, but they must be broken, otherwise it is salty to drink the rhythm of deep sea silver carp. The carp is equipped with red wine crabs. The carp is very slippery. The shrimp dumplings are matched with crayfish soup. It is very sweet. There is also a radish that looks like a yuan shellfish. Aberdeen Angus grass-fed beef ridge waiting for a long time, you finally have five mature Argentine beef ridges with steamed for two minutes and then pickled oysters with special sauce, wow ~ It is recommended that you should be accompanied by a glass of red wine sweet strawberry pudding at this time. I thought it was the last dessert pudding. The correct way to eat should be to put pudding, grape juice and strawberries together to eat it to throw the main course staple food after just finished, open the taste buds again, so a little wine taste, sour and sweet. Sango Eton Cake is an English dessert with mulberry, protein, chocolate powder... positive! Environment: Service: Ingredients: Produce: Taste: Finally, I ate for 3 hours. If the speed of serving can be improved, it will be better. The overall taste is good, but there are several dishes that are heavy. Although I missed the annual meeting, I was still very lucky to taste this dinner than the tea. Thank you Lekey. Thanks for the comment.
Posted: Mar 10, 2018
2 person liked this
More Reviews
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  • M36***59
    5/5Outstanding
    Original Text

    Just in the Zumiao business district, the location is super convenient, the atmosphere is super good, the first time I came, I heard friends introduce the chefs here are all Australian, the waiters are particularly enthusiastic, patiently introduce us to the dishes, the taste is very good, the Spanish rice set is also equipped with ice cream, super delicious, Highly recommended, worth a try

    2
    Posted: Apr 21, 2018
  • wang181
    5/5Outstanding
    Original Text

    Leshi Western Restaurant came to the annual meeting in the previous review, leaving a good impression on me. An elegant, romantic and warm environment, the chef cooks every dish carefully, and the products are particularly exquisite and exquisite, giving people a pleasing feeling. Not only good-looking, but also good taste. Recently, the store launched a variety of New Year packages, New Year afternoon tea selection cake packages, two romantic packages, etc., Fengjian people, one of them is very good for a single New Year meal, one per person, 298RMB/person, prawns are very fresh, chicken white shellfish two-color soup fragrant fried deep sea silver carp, Aberdeen Angus grass-fed beef ridge, ink fish dumplings and other tastes are very good, but exquisite enough to be full ... In addition, the watermelon cocktail is sweet and delicious, the waiter is very warm, the service is satisfactory, praise

    2
    Posted: Mar 4, 2018
  • BlackGirl11
    5/5Outstanding
    Original Text

    During the May Day holiday, LG and I were romantically in the world of Lingnan. [Environment] The restaurant is an independent building, entering the gate (the gate is really beautiful, decisively patted), and the face is a strong European style. Because it is a holiday, the first floor is almost full. Discuss with LG and decide to sit on the outdoor terrace. This decision is very wise, you can watch the terrace's raisins and mulberry fruit in the moonlight, swaying the bar, and the cool breeze in early summer, feel really comfortable. [Service] The waiter knows that we have to sit outdoors, put the tableware very quickly, and will not keep up because of sitting outdoor services. Every time you serve, you have introduced the practice. Most importantly, because wearing a skirt inevitably has mosquito harassment, I asked the waiter to find that there is mosquito repellent, which is really intimate. [Taste] I tried smoked pork ham slices tonight, with bread and small tomatoes, the layering is very good, it is worth a try; saffron pasta, very delicious; Xi cold row, the minister recommended 3 mature, because it is air-dried, so when serving, it feels similar to the general 7 mature, there is no blood water in the imagination. The taste is good, the mushrooms are dried, sour, just to remove the feeling of eating too much meat. The steak can be made for a small portion, and the two people are too full. The night is intoxicating, can't help but romantic, open a wine, more than 200. It was almost 9:30 and had a pleasant night with lG.

    6
    Posted: May 5, 2017
  • Neo Leung
    5/5Outstanding
    Original Text

    I heard that I changed the chef here. The taste was really not suitable for me when I first came here. The second time I came, of course, this time it was a friend's invitation that made me so courageous to come to this restaurant. Finally, I must thank my friends. Now the products here are great. There are lobsters in the tomatoes. The burdock is delicious. The front dish is amazing. In short, it is great love!

    3
    Posted: Jan 30, 2018
  • cicyseesea
    5/5Outstanding
    Original Text

    Foshan's newly opened western restaurant, Mediterranean flavor. It is said that the chef of the ghost is more well-known and produces a special product, which is not a concept with the Western food in the impression. Recommend Italian saffron noodles, Israeli lamb pie, roast scallops. The environment is directly full, and I like the gorgeous architectural style. In the afternoon of spring, a cup of mojito can sit for an afternoon.

    3
    Posted: Apr 3, 2017
  • cicyseesea
    5/5Outstanding
    Original Text

    Easter theme activities, children have a good time, because there are eggs hidden in the secret garden on the third floor. I ate the Easter theme package, I have to say that the chef is too creative, because the dessert Easter egg, I directly give full marks. The excitement of the child knocking on the Chocolate Easter egg is indescribable, and the envy of the circle of friends is indescribable.

    2
    Posted: Apr 17, 2017
  • _in***97
    5/5Outstanding
    Original Text

    I tried the bar on the second floor tonight. The sitting bar is very feel, you can hold the bartender to mix wine. The self-created cocktail is very special. The lady recommends Figure 1#Paparazzi#, small fresh taste, sweet. Figure 2's #I am your father# Good man, the wine tastes strong. Although it is rainy, standing on the side of the balcony railings and holding the new buds of the big tree outside is very freehand.

    1
    Posted: Mar 18, 2017
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