Review

Very special food street, many varieties, basically Guangxi and Vietnam's special snacks are all available, the taste is good, the price is very high, the environment is good, each store service attitude is very good.

My favorite is to go to Pingxiang Food Street to eat grilled fish grilled salmon, tore the silk dry and put some Vietnamese salt and lemon juice, really delicious, every time I go to order two to taste, and another cup of milk tea, it is a worthwhile trip

We arrived in Pingxiang at 9 pm on the third day of the new year. We were all hungry, so we went straight to this street. Just arrived at the street, was attracted by the bustling crowd here, but the nearby parking spaces have been full, so you can only put the elderly and children out of the car, and then go to the back of a music square opposite to find a parking space. Back here again, standing under the archway at the street, you can see the street full of late night stalls, flashing signs and red lanterns above the street, it seems that the year is rich and lively here! The street almost gathered food from all over Guangxi Province, the bosses in the stalls were drinking and selling, the chefs were also busy with the stove ingredients, everyone's business was very good! We are too lazy to think about which one is better to eat. We bought one each when we saw it. We gathered together until we went to the other end of the street and ate a large pot of local specialties: snails! The snails and sea shrimp are quite big, we feel very delicious anyway! But there is also sour in it, if you can't get used to that smell, it is not recommended to order!