The most signature dish in the good east is of course its fish head. The private pepper fish head is one of the fish heads. The taste of the locals in Qiandao Lake is relatively heavy. The food is very spicy, but the good east has improved according to the taste of Jiangsu, Zhejiang and Shanghai. Let this private pepper fish head meet the public taste. Everyone can handle it. This is a fish head steamed with pepper and soup, sprinkled with golden garlic, and a mouthful of fresh fish head mixed with spicy flavors is going straight to the mouth, which is very enjoyable.