Review

-It's getting colder recently, the more I want to drink some mutton soup to warm up at this time, and I was used by Chengdu local friend Amway's old-fashioned Jianyang qualification mutton soup pot. The taste is simply too delicious, and the ability to protect against the cold - store name: Xiao Banxian mutton soup address: No. 10 Jianshe South Road with No. 1 - Order Raiders mutton soup/mutton soup The mutton soup in this store is super good, the juice is strong and sweet, and then sprinkle a little onion on the milky soup, the fragrance is miserable, the mutton is fat and tender, the stew is very light, the lamb is fresh and chewy, and I have drunk several bowls. The whole person is warmed up ～ - who can refuse the skewers of lamb skewers, the boss is particularly real, the mutton is very large, fat and thin is just right, put it on the oven to simmer oil, sprinkle with cumin peppers, taste Ba Shide board! -The aromatherapy lamb chops are very fragrant, eight or nine large lamb chops, the meat is tight and full, the skin is fat and fat, it is very flavorful, it is very strong, and it can't stop at all. ～-The taste of the pepper sheep liver is very delicate, plus the sourness of the pepper, the two are perfectly integrated, delicious to burst, it is simply a artifact for eating. Must order it! - their meat foam blood is really down, smashed, a scoop, super good! The sheep tail is also worth a try. The lamb dumplings that others can't eat are all here. They have all the same. They can eat a sheep four to the extreme. They can be cooked, roasted, drunk and fried. It is worthy of a time-honored brand in the history of more than 20 years! (This big table is really amazing for bibimbap and rice! Add a few oysters, minutes, can't help but eat!) -|Chengdu Explorer|Chengdu Food|Chengdu Travel|Chengdu Eat, Drink and Play|Chengdu Mutton Soup Pot|