Da Ge Fan ( Dong Pu ) Review

When I was in Guangzhou, I went to the big pigeon rice and finally gave up because of the queue. Unexpectedly, Changsha also had a big pigeon rice, so I quickly went to the store. Well, it's really good, the food is fast, the taste is good, the price is moderate, but the environment is a bit noisy.

The decoration style has a strong traditional Lingnan taste, lanterns, lion dances, wooden doors, and super good service attitude. The braised pigeon is very crispy, the meat inside is very tender, the juice is very sufficient, and the color makes people look very appetizing.

"Big pigeon rice" please all Guangzhou citizens to eat pigeons! You can get a coupon for one or buy one at a very low price on multiple channels on the Internet. At such a favorable price, you can bring your family to this "big pigeon rice" in Dongguan for a meal. I asked for the classic "braised pigeon" and "salt pigeon", and ordered two snacks. "Guangfu brine quail eggs" and "pepper and salt pearl potatoes", the products are very good, the color and fragrance are all available, maintaining their consistent level, very local characteristics, it is worthy of the boutique of Cantonese cuisine ～

This is the main store of "big pigeon rice". It is said to be the origin of "big pigeon rice". The environment is a bit old. The venue is quite big. There are two halls. I ordered their signature dish "salt pigeon". The whole one is on. You can ask the clerk to help open four, cut the pigeon into four small pieces, better entrance, taste great! It is worthy of their town store signboard ～

This "big pigeon rice" is said to be their enlightenment store, which is the first to start from here, the store is quite big, a little food stall feeling, but the product is not sloppy, especially one of the signature dishes "pigeon rice", hot, aroma, really worthy of the name ～

Really good, the environment is good in all aspects