DI SHUI FANG Review

This is also a public welfare restaurant. Some clerks are deaf and dumb, so if they don’t understand you, they can make a gesture or communicate with the minister here. This is still very good. There are also buns that are also eaten one by one for public welfare. It's a very meaningful dinner.

There is a small curtain in the cubicle, which can be pulled up. The privacy of this kind is quite good. The taste is still light, but it is almost a bit similar to the feeling of leeks. The taste is indeed quite good, especially the soup, which won my heart.

The environment is still a bit similar to other vegetarian restaurants. They are all decorated with many elegant decorations. There will not be too many Buddha statues, but there are many related picture exhibitions. Since they are the masters of the nebula, they can also see some ink treasures of the nebula master here.

Meeting with old friends who have not seen it for almost ten years, everyone wants to eat some vegetarian food after the New Year. Dishuifang has been in the Pearl River New Town for a long time. When the Grand Theatre was completed, it was already in a vegetarian restaurant. It was also very powerful to operate a vegetarian restaurant in this place for so long.

The restaurant is located in the Grand Theatre in Zhujiang New Town. Because of the design of the Grand Theatre, the restaurants inside are smallpox. It is not far from our company. One day at noon, a colleague had an appointment to eat. She suggested that we come to this restaurant to eat. She said to try the vegetarian dish. I was originally a meat beast, but I also wanted to clear my stomach by chance. It is also possible to eat a vegetarian meal. When I came to the restaurant, it was noon on Friday, and it was not 12 o'clock, but the restaurant had already seated a lot of guests, maybe because the restaurant's table was more relaxed, plus a row of tables similar to independent boxes were booked in advance, although the guests have not come yet, the table is empty, We had not been allowed to use the tables since we entered the restaurant and at about 1 o'clock when we left. Things here are not cheap at all, a cold dish is about 30-40, the main dish is more expensive, about 50, 60 and 100 prices, if it is like a business day, ordinary business meal, it is best not to consider here. We waste a lot of time waiting for the table and ordering, so we only dare to order dumplings, noodle soup and fried rice. The dumplings are good, 24 yuan a piece, one has six, no meat seems to be more expensive, but every dumpling is so full, there will be no hot and shrinking phenomenon. The filling inside is vegetarian, mainly bean seedlings, very tender bean seedlings, there will be no slag. The fried rice with fragrant fungus is actually very small, but the price is 38, which is simply "cheap" for other dishes. The overall environment is very good, there are Buddhist decorations, and there are books everywhere. Of course, guests can also take it, but they can't take it away. The waiter was very good, the action was very fast, the food was a bit slow, maybe we were in a hurry.